Adherence to the Danish food-based dietary guidelines and risk of myocardial infarction: a cohort study.
| Author | |
|---|---|
| Abstract |
:
A direct way to evaluate food-based dietary guidelines is to assess if adherence is associated with development of non-communicable diseases. Thus, the objective was to develop an index to assess adherence to the 2013 Danish food-based dietary guidelines and to investigate the association between adherence to the index and risk of myocardial infarction (MI). |
| Year of Publication |
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2018
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| Journal |
:
Public health nutrition
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| Number of Pages |
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1-11
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| Date Published |
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2018
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| ISSN Number |
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1368-9800
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| URL |
:
https://www.cambridge.org/core/product/identifier/S1368980017003822/type/journal_article
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| DOI |
:
10.1017/S1368980017003822
|
| Short Title |
:
Public Health Nutr
|
| Download citation |
